The Setareh at the centre, five houses in orbit — from East to West. Pick a star to explore its universe.
The benchmark in frozen Asian food. Generous fillings, delicious taste. A vast range to take every table on a journey.


The Asia Rock brand: an ultra-pop, neon-bright trendy range.
Accessible & bold


The Mediterranean like never before. Classics reinvented, wickedly cool: falafels, chermoula meatballs, mechoui donuts — inspired by the artists shaping Med culture.


Street food from across the globe, a fashion-food spirit and a name in Esperanto. A USA-spirited Burger ball, a Salsa ball straight from Mexico. Gojo is the whole world, in one ball. With extra cool.


VARACHAUX is an SME specialising in meat-based intermediary food products (IFPs) — its core business — and in vegetarian products. Our customers are ready-meal manufacturers and institutional catering. All our products are IQF frozen.


ALMMA is a French food group built around two producers.
Foo Seng, a specialist in Asian snacks. Varachaux, a specialist in prepared products based on meat and plants. Two different legacies, brought into the group with the same standards.
For more than fifty years, Varachaux has produced frozen meat-based, vegetarian and plant-based components for food manufacturers and institutional catering.
varachaux.com
Born of an entrepreneurial family with deep culinary know-how, Foo Seng brought authentic Asian recipes into the frozen aisle. A pioneer of halal Asian snacking in France, with a dedicated halal production line.
fooseng.comStrict hygiene standards, full traceability, certified quality systems.
Every site is audited and certified. Our industrial customers and catering partners get the assurance of a process controlled end to end.
ALMMA R&D: the kitchen leads, not the machine.
That is what lets us make clean-label products that are innovative and full of flavour — developed under our own brands or to our customers’ specifications.
An innovative, premium producer, ALMMA offers a wide range of flavourful frozen snacks that pay tribute to the world’s kitchens.
Three factories, 13,000 m² of production.
R&D led by cooks: products full of flavour, innovative and clean label.
We develop under our own brands as readily as under our customers’.
We are committed to continuous improvement, and our factories are certified FSSC 22000, IFS Food and Halal Quality Control.
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